Gas 2 tanks fryer with cabinet
Gas 2 tanks fryer with cabinet is a commercial kitchen equipment, which consists of two independent gas fryers and a connected cabinet.
Its advantages are significant: first, the double-tank design greatly improves cooking efficiency and can fry different ingredients at the same time to meet demand during peak hours. Secondly, using gas as fuel, it heats up quickly and can reach the required oil temperature in a short time, saving time and energy costs. Furthermore, the connected cabinets provide additional storage space for convenient storage of frying baskets, tools and other items, making the kitchen more tidy and orderly.
In addition, the table top surface are usually made of SS304 high-quality stainless steel, which is sturdy and durable, easy to clean and maintain, can adapt to the harsh environment of the kitchen, and can maintain good performance for long-term use.
Gourmet food
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| Model |
HC-RC-2 |
|---|---|
| Size |
800*900(850+70)mm |
| Gas Consumption |
LPG/2800Pa:2.46kg/h, NG/2000Pa:3.12kg/h |
| Heat power supply |
LPG:31kw,NG:31kw |
| Package Size |
1020*880*1120mm |
| N.G./G.W. |
105kgs/140kgs |
| Gas Connection |
R13/4 |
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1. Comprehensive export customs declaration services
(1) Provide one-stop services from document preparation to customs declaration to ensure efficient and accurate customs declaration process.
(2) Familiar with customs policies, tariffs and regulations for various commodities, and able to quickly handle declarations of complex commodities.
2. Support from a senior team
The professional team has many years of industry experience and is familiar with customs regulations of various countries, reducing the risks caused by irregular customs declaration.
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Provide various import and export document preparation services, including invoices, packing lists, certificates of origin, etc., in line with international standards.
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(1) Provide customers with exclusive contact persons to ensure smooth communication and quick response to needs.
(2) Provide value-added services after customs clearance, such as warehousing and distribution, to optimize supply chain efficiency.
Corporate Vision
Provide high-quality one-stop services to the global hotel and catering industry
Corporate purpose
Using three-star cost to create five-star value
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