Fermentation box
The proofer is a kind of equipment used in food processing in the baking industry. Its main function is to provide a suitable environment for dough to ferment. It can accurately control the temperature and humidity, so that the yeast in the dough can fully play its role, the dough volume expands, and a honeycomb structure is formed inside, laying the foundation for the subsequent baking of bread and other baked goods with good taste and appearance.
Knob design, classic and elegant, 2.6kw power, 13 trays large capacity, 7cm layer distance, temperature 30-80℃, humidity 30-110℃ adjustable, creating a constant temperature and humidity environment for fermentation.
Gourmet Food
| Model |
Classic fermentation box 13 trays |
|---|---|
| Power |
2.6KW |
| Capacity |
13trays |
| Size |
500*680*1660MM |
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1. Comprehensive export customs declaration services
(1) Provide one-stop services from document preparation to customs declaration to ensure efficient and accurate customs declaration process.
(2) Familiar with customs policies, tariffs and regulations for various commodities, and able to quickly handle declarations of complex commodities.
2. Support from a senior team
The professional team has many years of industry experience and is familiar with customs regulations of various countries, reducing the risks caused by irregular customs declaration.
3. Rich document services
Provide various import and export document preparation services, including invoices, packing lists, certificates of origin, etc., in line with international standards.
4. Exclusive customer service
(1) Provide customers with exclusive contact persons to ensure smooth communication and quick response to needs.
(2) Provide value-added services after customs clearance, such as warehousing and distribution, to optimize supply chain efficiency.










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