Ice cream machine
Commercial ice cream machine is a heavy-duty appliance designed for use in professional settings such as ice cream shops, restaurants, cafes, and catering businesses. These machines are built to withstand high-volume usage and produce large quantities of ice cream, gelato, sorbet, and other frozen desserts efficiently and consistently.
Features:
1.Intelligent and efficientcontinuous production of ice cream,rapid prototyping,15 minutes of refrigeration at a time,and continuous production of about 20 ice creams,reducing customer queuing time.
2.The puffing effect is upgraded,and the ice cream tastes fine.
3.The appearance design is novel,and the handleautomatic return function design.
4.Quiet operation,quiet and comfortable.
5.Commercial high power compressor,rapid ice making,long life,energy saving,reliable quality.
6.Food grade 304 stainless steel,durable,easy to clean,safe and hygienic.
Gourmet food
| Model |
GQ-618CTB |
|---|---|
| Compressor |
GMCC |
| Voltage |
220V/50HZ |
| Product size |
715*480*720 |
| G.W. |
95kgs |
Advantages of export customs declaration service
1. Comprehensive export customs declaration services
(1) Provide one-stop services from document preparation to customs declaration to ensure efficient and accurate customs declaration process.
(2) Familiar with customs policies, tariffs and regulations for various commodities, and able to quickly handle declarations of complex commodities.
2. Support from a senior team
The professional team has many years of industry experience and is familiar with customs regulations of various countries, reducing the risks caused by irregular customs declaration.
3. Rich document services
Provide various import and export document preparation services, including invoices, packing lists, certificates of origin, etc., in line with international standards.
4. Exclusive customer service
(1) Provide customers with exclusive contact persons to ensure smooth communication and quick response to needs.
(2) Provide value-added services after customs clearance, such as warehousing and distribution, to optimize supply chain efficiency.
Corporate Vision
Provide high-quality one-stop services to the global hotel and catering industry
Corporate purpose
Using three-star cost to create five-star value
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