Meat Slicer
Meat slicer is a mechanical device used to cut meat into thin slices, which is widely used in catering, supermarkets, meat processing plants and other places. It uses sharp blades and automatic/manual control to quickly cut the whole piece of meat into uniform slices, which improves work efficiency and reduces labor costs.
Working principle: Meat slicers mainly cut meat with sharp blades, driven by motors or other power devices. When the meat is placed in a specific position of the slicer, the blades rotate or move according to the set speed and manner to cut the meat into the desired thickness and shape.
Types of meat slicers According to functions and usage scenarios, meat slicers are mainly divided into the following types:Semi-automatic meat slicer,Fully automatic meat slicer.
Gourmet Food
| power |
180w |
|---|---|
| Model |
300type |
| voltage |
110V/220V |
| frequency |
50hz |
| weight |
19kg |
| thickness |
0-12mm |
| Efficiency |
185 |
| Blade diameter |
300mm |
| dimension |
630*450*500mm |
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(1) Provide one-stop services from document preparation to customs declaration to ensure efficient and accurate customs declaration process.
(2) Familiar with customs policies, tariffs and regulations for various commodities, and able to quickly handle declarations of complex commodities.
2. Support from a senior team
The professional team has many years of industry experience and is familiar with customs regulations of various countries, reducing the risks caused by irregular customs declaration.
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Provide various import and export document preparation services, including invoices, packing lists, certificates of origin, etc., in line with international standards.
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(1) Provide customers with exclusive contact persons to ensure smooth communication and quick response to needs.
(2) Provide value-added services after customs clearance, such as warehousing and distribution, to optimize supply chain efficiency.









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